Brand evidence overview
Butter
2 listed records across 1 categories. Average comparative score across 2 rated records: 64/100.
2listed records
0lower-concern products
1elevated or highest concern
1categories
Score distribution
How Butter products spread by concern level.
Only rated products supply concern classifications. A single better-scoring product does not clear the full brand; inspect source quality and category comparisons before drawing conclusions.
Lower concern
0
Moderate
1
Elevated
1
Highest
0
Not rated
0
Evidence summary
What the Butter data means.
Butter has 2 product records in the current NonToxic.com database, spanning 1 category: Food Products. The average score of 64/100 uses only 2 rated records. Shoppers should inspect product-level records because packaging, processing, test year, and contaminant fields can vary inside the same brand.
The current evidence mix for Butter is 2 medium confidence. Source labels represented on this page include PlasticList (plasticlist.org) (2), and test-year labels include 2024 (2). 0 records lack a verified product-specific testing source and 0 records lack a verified test year. These items should drive source review and brand transparency requests before any broad safety claim is made.
Verified testing sources: Source record 1, Source record 2.
For practical review, start with Butter Chicken - SF Indian Restaurant - Takeout Container (45min), the lowest-scoring Butter item currently listed, then compare it with Butter Chicken - SF Indian Restaurant, the strongest-scoring item in this brand set. If both products sit in the same category, use the category page to compare competing brands; if they sit in different categories, treat the brand score as a portfolio signal rather than a direct product substitute.
How to use this brand page.
Use this page to decide what to inspect next, not to label every Butter product safe or unsafe. A brand with one listed product has a narrow evidence base, while a brand with many products may mix lower-concern records with elevated or highest-concern records. The most defensible workflow is to open the product page, read the source row, compare the category alternatives, and submit a correction if a newer lab report or packaging disclosure changes the evidence.
Brand FAQ
Common questions about Butter.
Is Butter a lower-concern brand?
Butter currently averages 64/100 across 2 rated products, out of 2 listed records. NonToxic.com treats this as a brand-level screening signal, not a blanket certification for every Butter product.
Which Butter products should be reviewed first?
Butter Chicken - SF Indian Restaurant - Takeout Container (45min) is the lowest-scoring Butter product currently listed, while Butter Chicken - SF Indian Restaurant has the strongest comparative score in this brand set. Shoppers should compare both records against products in the same category before switching.
How strong is the evidence for Butter?
The current Butter set includes 2 medium confidence records across categories including Food Products. Records with missing source URLs, missing test years, or unavailable contaminant fields should be treated as transparency priorities.
Review first
Lowest-scoring Butter products.
Better signals